Benefits of breastfeeding

The main advantages of breastfeeding have been pointed out since the 19th century.Breast milk contains factors that stimulate the development of bifido and lacto bacteria.

These bacteria help to digest and assimilate food and, prevent unwanted and harmful bacteria from developing.The advantage of breastfeeding is that a child who is breastfed more easily adapts to the adverse effects of the environment.

This is due to the presence of adaptogen hormones (glucocorticoids, thyroid hormones, catecholamines) in a woman's milk.

Their need increases sharply under any stress: crying, cold, hunger, illness, etc.

The importance of breastfeeding for the growth and development of the baby is not only in the optimal supply of appropriate nutrients, but also in the peculiarities of communication between the baby and the mother during breastfeeding: talking with the baby, the mother's smile, pleasant contact with her, familiar smells and tastes, the satisfaction of the sucking reflex, the feeling of love felt by the mother

All this gives the baby peace of mind and a feeling of security.From the first days of life, these children are emotionally and motorally active earlier than children fed artificially.

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